NO BAKE COOKIE DOUGH BARS
Have you ever craved cake dough? I like all types of sugar dough, chocolate cake, even peanut butter dough will make me lick the bowl. Now, you can enjoy all the delicious flavors of the cookie dough in the guiltless cake baking dough bar recipe because this recipe is egg free! Plus, they are perfect for serving at meetings because they look like a million dollars, but they are very easy to make. This post contains several affiliate links for your convenience.
Very tasty, no baked cake dough that is easy to make and does not need to be baked! You will love this easy dessert bar cookie with sprinkles!
NO COOKIE BAKE DOUGH BARS
Topping material:
Topping material:
Mix brown sugar and soft butter in a large bowl with a hand mixer until well blended.
Add flour, sweetened condensed milk and vanilla extract. Mix well until your mixture is thick.
Fold the chocolate chips and sprinkle with a spoon or spatula.
Cover a square pan with baking paper, then apply the mixture evenly on your pan. * Be sure to press firmly across the surface to get a uniform layer.
Cool in the refrigerator for 1 hour.
While the dough is cold, make your topping by combining white chocolate chips and thick cream in a pan over medium heat. Stir constantly until it's melted and soft. Add a drop of gel food coloring.
Take the mixture from the refrigerator and pour your topping layer on the surface. Add topping.
Return to cool for another hour, then cut and serve.
for more cake : https://shortandsweet774312675.wordpress.com/2018/11/19/no-bake-recipes/
Very tasty, no baked cake dough that is easy to make and does not need to be baked! You will love this easy dessert bar cookie with sprinkles!
NO COOKIE BAKE DOUGH BARS
Material:
- 1/2 cup of brown sugar
- 1/2 cup (1 stick) of butter, soft
- 1 cup of flour
- 1/2 cup of sweetened condensed milk
- 1 tsp vanilla extract
- 1/2 cup chocolate mini chips
- Sprinkles
- There Is No Blade of Baked Cake Dough
Topping material:
- 1 bag of white chocolate candy melts
- 1/2 cup thick cream
- Food coloring gel
- Very tasty, no baked cake dough that is easy to make and does not need to be baked! You will love this easy dessert bar cookie with sprinkles!
INGREDIENTS:
- ½ cup of brown sugar
- 1 butter (8 tbl), soft
- 1 cup of flour
- ½ cup of sweetened condensed milk
- 1 tsp vanilla extract
- ½ cup mini chocolate chip
- Sprinkles
Topping material:
- 1 bag of white chocolate candy melts
- ½ cup thick cream
- Food coloring gel
- Get Material Supported by Chicory
DIRECTION:
Mix brown sugar and soft butter in a large bowl with a hand mixer until well blended.
Add flour, sweetened condensed milk and vanilla extract. Mix well until your mixture is thick.
Fold the chocolate chips and sprinkle with a spoon or spatula.
Cover a square pan with baking paper, then apply the mixture evenly on your pan. * Be sure to press firmly across the surface to get a uniform layer.
Cool in the refrigerator for 1 hour.
While the dough is cold, make your topping by combining white chocolate chips and thick cream in a pan over medium heat. Stir constantly until it's melted and soft. Add a drop of gel food coloring.
Take the mixture from the refrigerator and pour your topping layer on the surface. Add topping.
Return to cool for another hour, then cut and serve.
for more cake : https://shortandsweet774312675.wordpress.com/2018/11/19/no-bake-recipes/
